Curing is essentially a more formal term for drying and if you’re wanting to store your garlic over the winter then you’ll need to cure it first!
This article has everything you need to know to ensure your homegrown garlic doesn’t become moldy or shriveled! It’s a simple process that means you can enjoy the pungent, aromatic flavor f garlic throughout those chilly winter months.
To find out more, head over to motherearthnews.com here…
How To Cure Garlic So It Lasts All Winter
